This flagship of Hermine’s Old World Confection line is her own creation, an innovative idea, combining Belgian nougat, hazelnut and marzipan, covered overall in dark chocolate. These four main flavors are a symphony of complementary tastes that look as delicious as they taste in your mouth. To satisfy the most exotic visual experience for the discriminating customer, we can add a sprinkle of edible gold dust to complement the rich dark brown of the chocolate. The “2005” Truffle is packaged in a clear plastic pyramid box with gold accents and a loop for carrying, especially suited to gift-giving.